NOW Foods Glucosamine "1000" are capsules to support joint mobility and comfort. This is because glucosamine is an essential building block for the formation of glycosaminoglycans (GAGs) and proteoglycans, which are the main components of cartilage tissue. Cartilage tissue is a special form of connective tissue that is elastic. These compounds retain water in the joints, making them more resilient and elastic to absorb any shock.
Benefits of NOW Foods Glucosamine "1000":
Provides greater elasticity in cartilage and connective tissue.
Promotes resilience in joints.
Available in packs of 60 and 120 capsules.
Non-GMO, halal, soy-free, egg-free, dairy-free, nut-free, and made without gluten.
GMP Quality Assured: NPA A-rated. GMP certification means that every aspect of the NOW manufacturing process has been examined, including laboratory/testing methods (for stability, efficacy, and product formulation).
Packaged in the USA by a family-owned company that has been around since 1968.
A dietary supplement should not be used as a substitute for a varied and balanced diet and healthy lifestyle.
Buy NOW Foods Glucosamine "1000" at Bono
Are your joints suffering? Or want smoother joints? Go for NOW Foods Glucosamine 1000. Looking for other supplements? The NOW Foods range consists of top-quality nutritional supplements, vitamins and minerals. The products are of natural origin. If you buy more than two products you will receive volume discounts. Ordered before 23:59, is shipped today.
Take 2 capsules daily. After opening, store in a cool, dry place
Note: Persons with a known allergy to shellfish should not use this product. For adults only. Consult a physician if you are pregnant or nursing, taking medication or have a medical condition. Keep out of reach of children. Do not eat freshness packet. Store in bottle.
Calories 5, Total Carbohydrates 1 g <1%, Glucosamine HCl 2 g (2,000 mg). Other Ingredients: Cellulose (capsule), Stearic acid (vegetable source) and Magnesium stearate (vegetable source). Contains crustaceans (crab, shrimp, lobster, crayfish). Produced in a GMP facility that processes other ingredients containing these allergens.
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